Thursday, November 25, 2010

Thanksgiving

This is my first Thanksgiving since I became vegan and I'm excited about what I will be having for dinner. In an untraditional Thanksgiving Day meal, I'm having vegan enchiladas from Whole Foods with vegan mashed potatoes and apple cranberry quinoa salad. I also have a kale salad with tomatoes, cranberries, and pine nuts. I even got a vegan pumpkin pie.

I'm thankful for my family and friends, as well as the positive changes I have made in my life to stay healthy and happy. Thanks everyone for reading the blog. I hope you all have a great Thanksgiving Day for everyone here in the US and a great day for everyone around the world!


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